Monday, May 12, 2014

If you like chocolate in your coffee, or more like, coffee in your chocolate, this product is for you!

A new concept in chocolate?  This French product under the brand Le Chef Patissier is called All Natural 'Truffled' Coffee Beans. They are considered 'truffled' because they are dusted in cocoa powder (not because cream or butter are included in the ingredients list, as in most chocolate 'truffles'). 
 

The shape is the most unique part of the product, which makes it totally fun to eat. And they taste like a good moka. In fact, plop these in some hot milk and stir and you will have a fantastic coffee-infused hot chocolate!

This box was purchased at an Ontario-based HomeSense. They were imported by Overseas Food Trading Ltd (www.overseasusa.com) in New Jersey.

These can also be purchased on the igourmet website: http://www.igourmet.com/shoppe/French-Chocolate-Covered-Coffee-Beans-by-Le-Chef-Patissier.asp.

Other 'truffled' chocolate products include 'truffled' walnuts under the Le Chef Patissier brand.

Here are the package details of the product reviewed today:

All Natural Truffled Coffee Beans, Le Chef Patissier, 100g/3.5oz
Product of France
Imported by: Overseas Food Trading, LTD. (Fort Lee, NJ)
info@overseasusa.com
Ingredients: Sugar, roasted coffee beans, cocoa butter, cocoa mass, cocoa powder, soy lecithin. May contain peanuts, tree nuts, milk and wheat.

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