Sunday, January 13, 2019

No Cane Sugar Hot Chocolate Recipe - Quick and Simple and Healthy

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Are you still tackling your New Years Resolutions to be healthier in 2019? And is one of those resolutions to reduce or cut out cane sugar? ...
104 comments:
Saturday, January 5, 2019

Unsweetened January: Chocolate with low or no cane sugar, TAZA Wicked Dark 95% dark chocolate

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Happy New Year my chocolate-loving friends! As another year passes, I notice how much more choice we have in chocolate. With the rapid and...
105 comments:
Sunday, December 9, 2018

Cacao Juice Now Available in North America - Pure and Perfect!

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Have you ever wondered why, if cacao is a fruit, you haven't seen juice made from it like apple or orange juice? I have wondered the sam...
258 comments:
Saturday, October 6, 2018

Easy Milk Chocolate Pumpkin-Spiced Tart: Perfect Dessert for Fall

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Fall is all about Pumpkin-spice the last 10 years thanks to great advertising by Starbucks, and more recently Tim Hortons and McDonald's...
142 comments:
Monday, September 17, 2018

Homemade Chocolate Fudgesicles, Best Popsicle Molds and more

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Is summer really over? I have trouble believing it, since the humid weather is still lingering and it has been sunny for a full week. As a c...
47 comments:
Tuesday, August 28, 2018

RAAKA Virgin Chocolate's 1st Nibs Subscription: Double Fermented versus Single Fermented Cacao

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If you love to discover new ways to enjoy chocolate, love to learn about chocolate making though sensory analysis, and to compare how chocol...
48 comments:
Friday, August 10, 2018

FOSSA Chocolate, Silkiki Coconut Milk, and Zotter's Dry-Aged 75%: A Chocolate Tasting Round-Up

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Summertime is super busy for me, making chocolate and chocolate desserts for the tourists that flock to Manitoulin Island during this seaso...
49 comments: