The Ultimate Chocolate Blog

Friday, April 22, 2016

Watch Out Bean-to-Bar Chocolate Lovers of the World, Canada has another 'one to watch'

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Introducing DesBarres Chocolate, a new micro-batch chocolate maker located Uxbridge, Ontario in the greater Toronto region. Ariane Hansen...
15 comments:
Wednesday, April 20, 2016

Marigold's Finest, Stoneground Chocolate Made in Toronto

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Ontario is the newest hotspot for bean-to-bar chocolate start-ups. I recently told you about Toronto-based Soul Chocolate . Later this week...
9 comments:
Monday, April 18, 2016

Three Ways to Use One Delicious Chocolate Recipe: Dark Chocolate Semifreddo

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A few weeks back, I picked up the March issue of bon appétit Magazine . The main reason I bought it was for a chocolaty recipe that I saw ...
5 comments:
Tuesday, April 12, 2016

The Chocolate Clinic - A Subscription to Satisy Your Chocolate Curiosity

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With the rise in popularity of 'bean-to-bar' chocolate since 2006, and the massive American craft chocolate movement that has rea...
9 comments:
Monday, April 4, 2016

Moonlighting: Bean to Bar Chocolate Made at Home

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Everyday, when I look at search statistics on my blog, I see hundreds of people Googling how to make chocolate from "bean to bar...
6 comments:
Wednesday, March 30, 2016

Where to Buy Chocolate Moulds: The largest selection for chocolatiers, chocolate makers, and for home chocolate projects

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Whether you say 'chocolate moulds' or 'chocolate molds' it's all the same: these are key to making a chocolatiers wor...
24 comments:
Tuesday, March 29, 2016

Chocolate-Covered Strawberries and Chocolate Coating Recipe

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Today is my birthday.  And since I've been having trouble deciding what to eat for breakfast lately (there's been a lot of time was...
6 comments:
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About Me

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Lisabeth
I am on a mission to taste all of the world's best chocolate, and to share what I have learned with you! As a chocolatier, pastry professional and business owner with an obsession for tasting new kinds of chocolate daily, and with creating something new in my commercial kitchen every week, I can share all sorts of tips, tricks and techniques for 'chocolatiering', bean-to-bar chocolate making, and for baking. Join me on this journey for recipes, reviews, and chocolaty gift ideas by way of my chocolate blog (www.ultimatechocolateblog.blogspot.com), my facebook page (The Ultimate Chocolate Blog), twitter (@ultimatelychoc) or Intagram (@ultimatelychocolate). And be sure to check out the web site of Ultimately Chocolate, my chocolate and pastry business (www.ultimatelychocolate.com) in Canada. Oh, and I LOVE to make Piecaken and share my recipes at www.piecaken.blogspot.com.
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