The Ultimate Chocolate Blog

Wednesday, March 30, 2016

Where to Buy Chocolate Moulds: The largest selection for chocolatiers, chocolate makers, and for home chocolate projects

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Whether you say 'chocolate moulds' or 'chocolate molds' it's all the same: these are key to making a chocolatiers wor...
24 comments:
Tuesday, March 29, 2016

Chocolate-Covered Strawberries and Chocolate Coating Recipe

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Today is my birthday.  And since I've been having trouble deciding what to eat for breakfast lately (there's been a lot of time was...
6 comments:
Sunday, March 20, 2016

Homemade Chocolate Easter Bunnies

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  If you saw my post in February demonstrating how to make a chocolate football using a cool plastic football container that came with ...
4 comments:
Thursday, March 17, 2016

Fudgy Chocolate Maple Truffles

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The sap is running in Ontario, and it's that time of year where every edible delicacy is all about the maple syrup. Maple is such a ...
5 comments:
Monday, March 14, 2016

Soul Chocolate: It's All About the Roast

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Soul Chocolate is one of Canada's newest bean-to-bar chocolate makers , having started up in the Toronto area in 2015. From Soul's...
2 comments:
Thursday, March 10, 2016

MICACAO: The next big thing in chocolate...er...tea?

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Cacao tea, or cacao husk tea , as some may call it, is the newest gourmet beverage to hit the market. And I can't decide if it is the...
12 comments:
Monday, March 7, 2016

Cocoa Couriers: Canada's First Monthly Craft Chocolate 'Club'

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Cocoa Couriers is a new subscription service for fine and fair trade chocolate. It is based out of Toronto, which is exciting news for Can...
5 comments:
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About Me

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Lisabeth
I am on a mission to taste all of the world's best chocolate, and to share what I have learned with you! As a chocolatier, pastry professional and business owner with an obsession for tasting new kinds of chocolate daily, and with creating something new in my commercial kitchen every week, I can share all sorts of tips, tricks and techniques for 'chocolatiering', bean-to-bar chocolate making, and for baking. Join me on this journey for recipes, reviews, and chocolaty gift ideas by way of my chocolate blog (www.ultimatechocolateblog.blogspot.com), my facebook page (The Ultimate Chocolate Blog), twitter (@ultimatelychoc) or Intagram (@ultimatelychocolate). And be sure to check out the web site of Ultimately Chocolate, my chocolate and pastry business (www.ultimatelychocolate.com) in Canada. Oh, and I LOVE to make Piecaken and share my recipes at www.piecaken.blogspot.com.
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